Discover the vibrant flavours with Menú Tierra, a curated dining experience featuring a selection of COYA favourites.
Begin with guacamole for the table, followed by a generous selection of signature appetisers to share. Each guest can then choose a main course and dessert, with dishes including Beef Sirloin, Chicken Anticuchero, Charred Pollock and Aubergine Steak.
Designed for sharing and discovery, this exclusive menu captures the energy, colour and spirit of Peruvian dining.
