Celebrate Mother’s Day the COYA Mayfair way with a beautifully curated set menu inspired by COYA’s Peruvian fusion and Latin American spirit.
Begin with signature bites including corn tostadas and crispy plantain, followed by a choice of COYA favourites such as Yellowtail ‘Sashimi Style’ or Wagyu Beef Gyoza. Enjoy a main of your choice, before finishing with our Ilanka Crémeux & Raspberry dessert.
Perfectly paired with our special Mama Rosa cocktail, featuring lychee and fresh mint, created exclusively for the day.
