This Valentines Day, COYA Dubai blends the spirit of romance with the unique cultural richness of Peruvian cuisine to offer a charming and memorable dining experience. Featuring a specially curated set menu, including Ostras (Oysters, ponzu, shallots), Langostinos Thermindor (King prawns, truffle thermidor sauce) and an exclusive heart-shaped dessert, each dish is a tribute to the heart of Peru, crafted with the finest ingredients and time-honoured culinary traditions. To complete the experience, enjoy a glass of champagne to raise a toast to love and friendship this Valentine’s Day.
-min.jpg)
